UJI-MIDORI Sencha 500ml Boxed

Ujitawara Town is the central production area of Uji tea, which is a historically representative production area of Japanese tea. It is also called the “Birthplace of Japanese Green Tea” because Soen Nagatani established the Aosei Sencha production method in this area. Made with 100% Ujimidori seeds, which are selected from the native species of this area and can be called the Ujicha. You can enjoy the classic taste of Japanese tea, with a fine and faint umami on the palate and a moderately clear, refreshing astringency afterward. As a standard sencha, it is easy to match with various Japanese dishes.